หางนม
hǎang-nomMeanings
1NounB1
skim milk
milk with the cream (fat) removed after skimming; a traditional term for the low-fat part.
Examples
คนkonคนkon1person; human2classifier: people3[to] stir; mix by stirringที่tîiที่tîi1place; spot; seat; space2at; in; to (a place)3classifier: places; seats; individual servings4that/which/who (relative marker)5when; the time that (time marker)6ordinal markerกลัวgluuaกลัวgluua1[to] be afraid; fear2afraid; fearfulอ้วนûuanอ้วนûuan1fat; overweight2fat; plump (animals/objects)3fat person (colloq.)จะjàจะjà1will; shall (future/intention marker)2about to; going to (near future, often w/ กำลังจะ)3will; would (in conditional results)ชอบchɔ̂ɔpชอบchɔ̂ɔp1[to] like; be fond of2tend to; usually3be proper; be fitting (formal)ดื่มdʉ̀ʉmดื่มdʉ̀ʉm1[to] drink2[to] drink alcoholหางนมhǎang-nomหางนมhǎang-nom1skim milk2wheyมากกว่าmâak-gwàaมากกว่าmâak-gwàa1more; to a greater degree2more than; over (with numbers/amounts)3[to] exceed; be greater thanนมสดnom-sòtนมสดnom-sòtfresh milk
People who are afraid of getting fat prefer to drink skim milk rather than fresh milk.
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หางนมhǎang-nomคือkʉʉส่วนsùuanของkɔ̌ɔngน้ำนมnáam-nomที่แยกtîi-yɛ̂ɛkเอาaoไขมันkǎi-manหรือrʉ̌ʉหัวhǔuaนมnomออกไปɔ̀ɔk-bpaiแล้วlɛ́ɛo
Skim milk is the part of the milk after the fat, or cream, has been separated out.
สมัยsà-mǎiคุณย่าkun-yâaยังyangสาวsǎaoท่านtânจะjàช้อนchɔ́ɔnหัวhǔuaนมnomไปbpaiทำtamเนยnəəiส่วนsùuanหางนมhǎang-nomที่เหลือtîi-lʉ̌ʉaก็gɔ̂จะjàเอามาao-maaดื่มdʉ̀ʉmกันgan
When my grandmother was young, she would skim the cream to make butter, and the remaining skim milk would be drunk.
ผลิตภัณฑ์pà-lìt-dtà-panนมพร่องมันเนยnom-prɔ̂ɔng-man-nəəiหลายชนิดlǎai-chá-nítในปัจจุบันnai-bpàt-jù-banก็gɔ̂มีmiiพื้นฐานpʉ́ʉn-tǎanมาจากmaa-jàakหางนมhǎang-nomแต่dtɛ̀ɛผ่านpàanกระบวนการgrà-buuan-gaanสมัยใหม่sà-mǎi-màiเพื่อpʉ̂ʉaปรับปรุงbpràp-bprungรสชาติrót-châatและlɛ́เสริมsə̌əmสารอาหารsǎan-aa-hǎan
Many modern low-fat dairy products are based on skim milk, but they go through modern processes to improve the taste and fortify nutrients.
2NounB1
whey
the thin liquid left after making cheese (the part that drains off from the curds); called whey.
Examples
หางนมhǎang-nomหางนมhǎang-nom1skim milk2wheyคือkʉʉคือkʉʉ1to be (definition/identification)2namely; that is; i.e.น้ำnáamน้ำnáam1water2liquid; fluid3juice; extract4sauce; broth5bodily fluid (in compounds)6served with broth7empty words; fillerที่เหลือtîi-lʉ̌ʉaที่เหลือtîi-lʉ̌ʉa1the rest; the remainder2remaining; left overจากjàakจากjàak1from; away from2[to] leave; depart; part from3nipa palmการทำgaan-tamการทำgaan-tamthe act of doing/making; execution; performanceชีสchíitชีสchíit1cheese (food)2say cheese! (for photos)
Whey is the water left over from making cheese.
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หลังจากlăng jàakแยกyâekเนื้อnéuuaชีสchéesออกไปòk bpaiแล้วláeoส่วนsùuanที่têeเป็นbpenของเหลวkŏng lăewใสๆsăi săiก็คือgâw keuหางนมhăang nomซึ่งsêungนำไปใช้ประโยชน์nam bpai chái bprà-yòhtต่อdtòได้dâi
After the cheese curds are separated, the clear liquid part is the whey, which can be used for other purposes.
เขาkǎoเอาaoหางนมhǎang-nomที่tîiได้dâaiจากjàakการทำgaan-tamมอสซาเรลล่าmɔ̂ɔt-saa-reen-lâaชีสchíitไปbpaiทำเป็นtam-bpenเครื่องดื่มkrʉ̂ʉang-dʉ̀ʉmโปรตีนbproo-dtiin
He used the whey from making mozzarella cheese to create a protein drink.
โปรตีนbproo-dtiinเวย์weeที่tîiนักกีฬาnák-gii-laaนิยมní-yomดื่มdʉ̀ʉmกันganนั้นnánสกัดsà-gàtมาจากmaa-jàakหางนมhǎang-nomซึ่งsʉ̂ngเป็นbpenผลพลอยได้pǒn-plɔɔi-dâaiในnaiกระบวนการผลิตgrà-buuan-gaan-pà-lìtชีสchíit
The whey protein that athletes like to drink is extracted from whey, which is a byproduct of the cheese production process.
Tones
See how the spelling sets each syllable's tone, step by step.
2 syllables · pick one to see its rule
How the tone is decided
- Consonant classHigh class
- Tone markNo tone mark
- Syllable endingLive syllableEnds in -ง, a sonorant, so it is live.
High class consonants
ขฃฉฐถผฝศษสห
Result
Rising tone
hǎang
Dips low first, then rises clearly.
High class + No tone mark + Live syllable → Rising
Tone chart
Every class and spelling pattern, with this syllable outlined.
| Mid class | High class | Low class | |
|---|---|---|---|
| No mark + live | Mid | Rising | Mid |
| No mark + dead short | Low | Low | High |
| No mark + dead long | Low | Low | Falling |
| Mai ek | Low | Low | Falling |
| Mai tho | Falling | Falling | High |
| Mai tri | High | — | — |
| Mai chattawa | Rising | — | — |
Word Breakdown
หางhǎangหางhǎang1tail (of an animal)2tail-like part; trailing end3rear; back end4classifier: tailstail (of an animal)Part 1
+
หางนมhǎang-nomหางนมhǎang-nomskim milkskim milkWord