ไฮโดรไลซิส(hai-droh-lai-sít)
의미
1명사C1
가수분해 (화학)
물 분자를 사용하여 화학 결합을 끊음으로써 화합물을 분해하는 화학 반응.
예문
ในnaiในnai1~의; ~에 속한 (격식)2~안에; ~내부에3~동안; ~내에 (시간)คาบวิทยาศาสตร์kâap wít-tá-yaa sàatคาบวิทยาศาสตร์kâap wít-tá-yaa sàat과학 수업 시간เราraoเราrao1우리2나 (비격식/지역적)ได้dâiได้dâi1용케 ~하다; ~하는 데 성공하다2얻다; 획득하다; 받다3행동 실현 표지4~할 수 있다; ~해도 된다5좋아; 알았어; 동의함ทดลองtót-longทดลองtót-long1시험해 보다, 시도하다2실험하다3시험적인, 시범적인เกี่ยวกับgìiao gàpเกี่ยวกับgìiao gàp1~에 대하여; ~에 관하여2~와 관련되다; 관계되다ปฏิกิริยาbpà-dtì-gì-rí-yaaปฏิกิริยาbpà-dtì-gì-rí-yaa1화학 반응2반응; 대응ไฮโดรไลซิสhai-droh-lai-sítไฮโดรไลซิสhai-droh-lai-sít가수분해 (화학)ของkŏngของkŏng1~의; ~에 속하는2소유물; 재산; 상품3물건; 사물; 물품แป้งbpâaengแป้งbpâaeng1반죽; 묽은 반죽2파우더 (미용; 탤크)3밀가루; 전분 (요리용)
과학 시간에 우리는 녹말의 가수분해 반응에 대한 실험을 했습니다.
3개의 예문 더 보기간략히 보기
เอนไซม์en-saiในnaiน้ำลายnáam laaiช่วยchûuaiเร่งrêngปฏิกิริยาbpà-dtì-gì-rí-yaaไฮโดรไลซิสhai-droh-lai-sítเพื่อpêuuaย่อยสลายyôi sà-lăaiคาร์โบไฮเดรตkaa-boh-hai-drètในnaiอาหารaa-hăan
침 속의 효소는 음식물의 탄수화물을 분해하기 위해 가수분해 반응을 촉진하는 것을 돕습니다.
นักวิจัยnák wí-jaiกำลังgam-langศึกษาsèuk-săaอัตราการเกิดàt-dtraa gaan gèrtปฏิกิริยาbpà-dtì-gì-rí-yaaไฮโดรไลซิสhai-droh-lai-sítของkŏngพอลีเอสเตอร์po-lee-èht-dterเพื่อpêuuaพัฒนาpát-tá-naaพลาสติกpláat-sà-dtìkที่têeย่อยสลายyôi sà-lăaiได้dâiทางชีวภาพtaang chee-wá-pâap
연구원들은 생분해성 플라스틱을 개발하기 위해 폴리에스테르의 가수분해 반응 속도를 연구하고 있습니다.
관련 단어
단어 분석
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ไฮโดรไลซิสhai-droh-lai-sítไฮโดรไลซิสhai-droh-lai-sít가수분해 (화학)