ปลาแดก(bplaa dàek)
Meanings
1NounB1
fermented fish (Isan/Lao seasoning; pla ra)
Fermented freshwater fish used as a pungent seasoning in Isan/Lao cuisine; essentially the same product as pla ra (ปลาร้าปลาร้าbplaa ráa1pla ra brine/liquid2fermented fish (seasoning)), typically thick and unfiltered.
Examples
ส้มตำsôm dtamส้มตำsôm dtamsom tam; green papaya saladถาดtàatถาดtàat1classifier: trays2tray3baking tray; baking sheetนี้néeนี้née1this (near speaker)2this one3this; the present (time/topic)ใส่sàiใส่sài1[to] put in; [to] add2[to] wear; [to] put on3[to] pour in; [to] fill4[to] include; [to] insert (data, settings)5[to] attack; [to] go at (colloq.)ปลาแดกbplaa dàekปลาแดกbplaa dàekfermented fish (Isan/Lao seasoning; pla ra)ด้วยdûuayด้วยdûuay1with; together with2also; too; as well3by; by means of; using4because; since (formal/literary)5polite/softening sentence particle (formal)6because of; due to
This tray of som tum has fermented fish (pla daek) in it, too.
Related Words
Word Breakdown
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ปลาแดกbplaa dàekปลาแดกbplaa dàekfermented fish (Isan/Lao seasoning; pla ra)