ผักดอง
pàk-dɔɔngMeaning
1NounA2
pickled vegetables; pickles
vegetables preserved in brine, vinegar, or another pickling liquid; pickles.
Examples
ฉันchǎnฉันchǎn1I; me2[to] eat (of Buddhist monks and novices)ชอบchɔ̂ɔpชอบchɔ̂ɔp1[to] like; be fond of2tend to; usually3be proper; be fitting (formal)กินginกินgin1[to] eat2[to] drink (colloquial/with some nouns)3[to] take medicine (colloquial)4[to] consume; use up5[to] corrode; erode; eat into6[to] take (a bribe); pocketผักดองpàk-dɔɔngผักดองpàk-dɔɔngpickled vegetables; pickles
I like to eat pickles.
3 more examplesShow less
Mom bought pickles from the market to eat with rice porridge.
These pickles taste sour and salty.
ร้านก๋วยเตี๋ยวráan-gǔuai-dtǐiaoเรือrʉʉaร้านนี้ráan-níiจะมีjà-miiผักดองpàk-dɔɔngให้hâiเติมdtəəmฟรีfriiซึ่งsʉ̂ngช่วยchûuaiตัดdtàtเลี่ยนlîianได้dâaiดีมากdii-mâak
This boat noodle shop offers free pickles, which helps to cut through the richness of the soup very well.
Tones
See how the spelling sets each syllable's tone, step by step.
2 syllables · pick one to see its rule
How the tone is decided
- Consonant classHigh class
- Tone markNo tone mark
- Syllable endingDead syllableEnds in -ก, a stop, so it is dead.
High class consonants
ขฃฉฐถผฝศษสห
Result
Low tone
pàk
Starts low and stays low, easing slightly down.
High class + No tone mark + Dead syllable → Low
Tone chart
Every class and spelling pattern, with this syllable outlined.
| Mid class | High class | Low class | |
|---|---|---|---|
| No mark + live | Mid | Rising | Mid |
| No mark + dead short | Low | Low | High |
| No mark + dead long | Low | Low | Falling |
| Mai ek | Low | Low | Falling |
| Mai tho | Falling | Falling | High |
| Mai tri | High | — | — |
| Mai chattawa | Rising | — | — |
Word Breakdown
+
ดองdɔɔngดองdɔɔng1[to] pickle; preserve (in brine or vinegar)2pickled (food)3[to] shelve; leave pending; sit on[to] pickle; preserve (in brine or vinegar)Part 2
ผักดองpàk-dɔɔngผักดองpàk-dɔɔngpickled vegetables; picklespickled vegetables; picklesWord