โชยุ(cho-yu)
Meanings
1NounA2
shoyu; Japanese soy sauce
Japanese-style soy sauce made by fermenting soybeans and wheat; used as a salty, umami seasoning or dipping sauce.
Examples
ฉันchănฉันchăn1I; me (1st person pronoun)2[to] eat (polite/old-fashioned)จิ้มjîmจิ้มjîm1[to] dip (briefly into a sauce/liquid)2[to] tap; poke (lightly with a finger/object)ซูชิsoo-chíซูชิsoo-chísushiกับgàpกับgàp1with; together with2and (informal)3against; versus4to; toward (recipient/target)5side dish; accompaniment6classifier: sets/pairs (spoon and fork)โชยุcho-yuโชยุcho-yushoyu; Japanese soy sauceเล็กน้อยlék nóiเล็กน้อยlék nói1minor; slight; trivial2a small amount3a little; slightly
I dip sushi with a little shoyu.