หอยแครง(hŏi kraeng)
Meanings
1NounB1
blood cockle
an edible marine bivalve with a strongly ribbed shell and reddish flesh, especially Tegillarca granosa, belonging to the ark clam family Arcidae.
Examples
ฉันchănฉันchăn1I; me2[to] eat (of Buddhist monks and novices)ชอบchôpชอบchôp1[to] like; be fond of2tend to; usually3be proper; be fitting (formal)กินginกินgin1[to] corrode; erode; eat into2[to] consume; use up3[to] drink (colloquial/with some nouns)4[to] take (a bribe); pocket5[to] eatหอยแครงhŏi kraengหอยแครงhŏi kraengblood cockleลวกlûuakลวกlûuak1[to] scald (with hot liquid/steam)2[to] blanch/scald (food); parboil3sloppy; hasty; careless (work/attempt)กับgàpกับgàp1to; toward (recipient/target)2and (informal)3with; together with4classifier: sets/pairs (spoon and fork)5side dish; accompaniment6against; versusน้ำจิ้มซีฟู้ดnám jîm see fúutน้ำจิ้มซีฟู้ดnám jîm see fúutThai seafood dipping sauce
I like to eat blanched cockles with seafood dipping sauce.
3 more examplesShow less
This evening, mom will make spicy cockle salad for everyone to eat.
เวลาway-laaไปbpaiร้านข้าวต้มráan kâao dtômผมpŏmมักจะmák jàสั่งหอยแครงsàng hŏi kraengเผาpăoเป็นbpenกับแกล้มgàp glâemเสมอsà-mĕr
When I go to a rice porridge shop, I always order grilled cockles as a side dish.
การเตรียมgaan dtriiamหอยแครงhŏi kraengต้องdtôngล้างláangให้hâiสะอาดsà-àatและláeลวกlûuakในnaiเวลาที่way-laa têeพอเหมาะpo mòrเพื่อให้pêuua hâiเนื้อnéuuaยังคงyang kongความหวานkwaam wăanและláeไม่mâiสุกsùkเกินไปgern bpai
Preparing cockles requires washing them thoroughly and blanching for just the right amount of time, so the meat remains sweet and isn't overcooked.
Word Breakdown
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หอยแครงhŏi kraengหอยแครงhŏi kraengblood cockle