ถั่วแดง(tùua daeng)

Meanings

1NounA2

red bean; adzuki bean

a small red bean, often the adzuki bean, commonly used in Asian cooking and desserts

I like to eat red beans in bua loy dessert.

2NounB1

sweet red bean paste

a preparation made from red beans, often sweetened and mashed into a paste for desserts

I like sweet red bean paste buns; they’re soft and fragrant.

red bean paste

adzuki bean; azuki bean

anko (sweet red bean paste)

ถั่วแดงtùua daeng