ผัดหมี่โคราช(pàt mĕe koh-râat)
Meanings
1NounB1
Korat stir-fried noodles
A traditional Thai dish of stir-fried rice noodles originating from Nakhon Ratchasima (Korat), typically cooked with a spicy, sweet, and savory sauce, pork, and bean sprouts.
Examples
ฉันchănฉันchăn1I; me (1st person pronoun)2[to] eat (polite/old-fashioned)ชอบchôpชอบchôp1[to] like; be fond of2tend to; usually3be proper; be fitting (formal)กินginกินgin1[to] eat2[to] drink (colloquial/with some nouns)3[to] consume; use up4[to be] corrosive; erode5[to] take (a bribe); pocketผัดหมี่โคราชpàt mĕe koh-râatผัดหมี่โคราชpàt mĕe koh-râatKorat stir-fried noodlesมากmâakมากmâak1very; extremely2many; numerous3much; a lot; greatlyเพราะpráwเพราะpráw1because2because of; due to3melodious; pleasant-soundingมันmanมันman1it (thing/animal)2he/she (colloquial, impolite)3greasy; oily; fatty4starchy tuber (yam, taro, etc.)5oil/fat (substance)6creamy; rich (texture/taste)มีmeeมีmee1[to] have; possess2there is/are; exist3[to] experience; undergoรสชาติrót-châatรสชาติrót-châat1taste; flavor (of food/drink)2quality; character; feelเผ็ดpètเผ็ดpèt1spicy; hot (pungent)2figuratively fierce/bitingและláeและláeand (coordinating)หวานนิดๆwăan nít-nítหวานนิดๆwăan nít-nítslightly sweet
I really like eating Korat stir-fried noodles because it has a spicy and slightly sweet flavor.
Word Breakdown
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หมี่mèeหมี่mèe1noodles (thin; esp. Chinese-style)2thin rice/vermicelli noodles (regional/colloquial)Part 2
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ผัดหมี่โคราชpàt mĕe koh-râatผัดหมี่โคราชpàt mĕe koh-râatKorat stir-fried noodles