ข้าวอาร์โบริโอ

kâao aa-boh-rí-ôh

Meanings

1NounB2

Arborio rice (Italian short-grain)

An Italian short-grain rice variety commonly used for risotto; high in starch and turns creamy while retaining a firm center when cooked.

Examples

เวลาway-laaเวลาway-laa1time2time; period; occasion3when; at the time (that)4time (classifier) [rare/idiomatic]เราraoเราrao1we; us2I; me (informal/regional)ทำtamทำtam1[to] do; make2[to] cook; prepare food3[to] cause; make4[to] work; be employed5[to] act; behaveริซอตโตrí-sòt-dtôริซอตโตrí-sòt-dtôrisotto (Italian rice dish)เราraoเราrao1we; us2I; me (informal/regional)มักmákมักmák1often; usually2[to] tend to; usually [do sth]3fond of; inclined toใช้cháiใช้chái1[to] use; employ2[to] spend (money); pay; expend3[to] require; take (time/effort/amount)4[to] order; command (someone to do) [colloq.]5be acceptable/valid; okay [set phrase]ข้าวอาร์โบริโอkâao aa-boh-rí-ôhข้าวอาร์โบริโอkâao aa-boh-rí-ôhArborio rice (Italian short-grain)เพราะpráwเพราะpráw1because2because of; due to3melodious; pleasant-soundingมีmeeมีmee1[to] have; possess2there is/are; exist3[to] experience; undergoแป้งbpâaengแป้งbpâaeng1flour; starch (for cooking)2dough; batter (colloquial)3powder (cosmetic; talc)เยอะyéhเยอะyéh1many; much; a lot (of)2very; a lot (informal intensifier)3excessive; too muchและláeและláeand (coordinating)ให้hâiให้hâi1[to] give; provide2[to] have [sb] do; cause to3for (benefit of)4so that; in order to5until; to the point that (result)6[to] allow; let; permitเนื้อสัมผัสnéuua săm-pàtเนื้อสัมผัสnéuua săm-pàt1texture; mouthfeel2tactile texture (materials/products)ครีมมี่kreem-mîiครีมมี่kreem-mîi1creamy-toned (color/finish)2creamy (rich and smooth)
When we make risotto, we usually use Arborio rice because it has lots of starch and gives a creamy texture.

Word Breakdown

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ข้าวอาร์โบริโอkâao aa-boh-rí-ôhข้าวอาร์โบริโอkâao aa-boh-rí-ôhArborio rice (Italian short-grain)